With these ways to preserve vegetables and fruits, you will not only save time, energy and money but also provide your body with more nutritious and healthier foods.

Strawberry

To prevent bacteria from growing on strawberries, wash them in a vinegar solution (1 part vinegar to 5 parts water) and dry completely on paper towels. Then place a layer of strawberries on paper towels in an open container and store in the refrigerator.

Apple

Apples can be stored on the counter, but if you want them to last longer, it’s best to keep them in the refrigerator.

Banana

You can keep bananas fresh longer by separating them from the bunch and wrapping the stems in plastic wrap. Don’t forget that they should be stored at room temperature, not in the refrigerator.

Citrus fruit

If you want to extend the shelf life of citrus fruits like oranges, tangerines, grapefruits, and lemons, place them in the refrigerator drawer, not on the counter.

Pineapple

Cut off the leafy ends of the pineapple, turn it upside down and put it in the refrigerator this way. This will help retain the sugar in the fruit better, making the pineapple stay fresh longer.

Grape

Your grapes will stay fresher longer if you put them in a plastic bag lined with paper towels to absorb moisture. Don’t forget to keep them in the refrigerator.

Potato

Put 1 or 2 apples in a box or basket with the potatoes to prevent them from sprouting. Don’t forget that you shouldn’t keep them out of the refrigerator, but store them in a cool, dry place.

Carrot

To prevent carrots from dehydrating, remove the green leaves and store them in the refrigerator in a plastic bag lined with a damp paper towel.

Garlic and onions

Garlic and onions like darkness and they also need some air flow. Therefore, the best way to preserve them is to put them in separate paper bags with many small holes punched in them.

Asparagus

Asparagus should be stored upright in the refrigerator in a cup full of water, like a bouquet of flowers. This way you will keep it hydrated and slow down the wilting process.

Broccoli

Broccoli loves moisture, which is why broccoli will stay fresh longer if you wrap it in a damp paper towel and place it in the refrigerator.

Celery

Your celery will stay fresh longer if you wrap it in foil and put it in the refrigerator.

Tomato

To get the best tomatoes, store them at room temperature, away from direct sunlight. Place your tomatoes in a bowl or on a plate with the stem facing down to prevent air from entering the area around the stem and causing them to lose moisture.

Salad

Store lettuce and herbs like spinach and other greens in small plastic bags filled with air and tied tightly at the top. Put the bag in the refrigerator and your greens will stay fresh and crisp for longer.